Vitamin C
English name: Ascorbic Acid
Commodity code: 29362700
CAS No.: 50-81-7
Appearance: 
It is monoclinic system crystal or crystal powder; melting point: 190℃-192 ℃; easily soluble in water; lightly soluble in ethyl alcohol; insoluble in diethyl ether and chloroform; 5%(W/V)aqueous solution PH2.1-2.6.
Uses: Vitamin C is widely used in food, drink, cultivation and feed additive field. It has function of:
Preservation of food, fruit and drink;
Control of nitrosamine in meat product;
Improve paste quality in baking foods;
Supplement of vitamin C lost in drink, fruit and vegetable;
As additive of nutritional ingredient;
Feed additive;
Specification: EP 7th/BP 2011/USP 34/ FCCVII/GMO free
Packing: 25kg paper box or paper drum lined with plastic bag or kraft paper bag